11 Instagram-Worthy Indian Food Trends to Try

7. Dalgona 2.0 Whip Drinks

The Dalgona wave evolved into richer whips—caramel whip, mocha whip, and chocolate malt versions served over iced milk or frappes. These drinks are all about texture: thick, glossy peaks sitting on a pale milk base make strong contrasts that photograph well. At home, use instant coffee whipped with sugar and hot water, or for flavored whips, blend instant coffee with cocoa, caramel sauce, or chocolate malt powder. Electric frothers speed the process, but a hand whisk works for smaller batches.