12 Healthy Air Fryer Indian Recipes to Try Today

9. Mixed Vegetable Pakora (Air-Fried Fritters)

Pakoras are a beloved snack but usually deep-fried. The air fryer makes a lighter batch so you can enjoy the crunch without the oil soak. Use shredded onion, spinach, cauliflower and carrots bound with a spiced gram flour batter and a touch of water. Drop spoonfuls into the air fryer basket; don’t crowd them so air circulates and they cook evenly. The result is a golden fritter with a crisp exterior and a soft, spiced interior. Serve with a tangy green chutney and a steaming cup of masala chai for a satisfying afternoon treat. This technique preserves the snack’s spirit but fits better into regular meal planning.