13 Vegetarian Restaurants India Has to Offer

7. Greenr Cafe — New Delhi

Greenr represents the modern, plant-forward side of Indian vegetarian dining. Recognized in travel coverage for its playful, well-plated vegan dishes, it’s a helpful option for North American visitors who seek familiar textures—burgers, bowls and plated entrees—executed with local ingredients. The menu usually highlights seasonal vegetables, creative uses of lentils and chickpeas, and modern dessert interpretations that avoid dairy. If you’re transitioning from Western-style vegan food to India’s plant palette, Greenr offers a comfortable bridge. Staff at such cafes are often used to explaining ingredients and swap options, which is handy if you have allergies or questions about dairy. Portions and presentation skew contemporary, and the café atmosphere is relaxed—good for a midday break or a casual dinner. This is also a good spot to see how Indian flavors can be reimagined in a global, plant-based format.