11 Food Tour Cities in India Foodies Will Love

Wrap-up: Pick a city that matches the food you love

Across India, food tours do more than fill plates; they teach context. Choosing a city depends on what you want to taste and learn. For kebabs and royal kitchens, Lucknow and Hyderabad are excellent. For vegetarian feasts and late-night snacking, Indore shines. For coastal seafood and spice stories, Kochi and Chennai offer clear regional flavors. Delhi and Mumbai provide broad, street-focused introductions to India's food diversity, while Kolkata and Amritsar showcase regional specialties with deep cultural roots. Practical booking tips: look for TripAdvisor-verified tours, read recent reviews, and confirm start times that match market activity. Carry small bills for stalls, stay hydrated, and follow local advice on spicy levels and portion sizes. If you plan from North America, allow an extra day for a guided walk in the city you pick; a single tour often reframes how you order at restaurants afterward. Food tours are about curiosity as much as taste—bring an appetite for both, and you’ll leave with new favorite dishes and stories from kitchens that have been feeding families for generations.